Simple Stix Carrot Fries
Serve warm as a healthy side dish or snack!
Prep
00:05
Cook
00:20
Total
00:25
Yield
2
Ingredients
- Fries
- 4 large carrots, peeled
- 1 tablespoon olive oil
- 1/2 teaspoon garlic powder
- 1/4 teaspoon paprika
- Garnish
- 1 handful parsley, minced
- salt & pepper, pinch
- Prep:
- 00:05
- Cook:
- 00:20
- Total:
- 00:25
- Yield:
- 2
Instructions
-
Prepare the carrots:
-
1Preheat your airfryer to 380°F
-
2Cut peeled carrots into sticks
-
3In bowl, toss carrot sticks with olive oil
-
4Add garlic powder, and paprika until coated.
-
Air fry the carrots:
-
5Spread carrots evenly in air fryer basket
-
6Bake for 16-18 minutes, shaking occasionally
-
7Remove when carrots are tender and slightly crisp at edges
-
Garnish & serve:
-
8Transfer the carrot fries to a serving plate
-
9Sprinkle with freshly chopped parsley
-
10Finish with a pinch of salt and pepper
- Category
- Snacks
- Method
- Air Frying
- Cuisine
- British
Dietary Information
Vegetarian diet
Vegan diet
Gluten free diet
Recipe Attribution
Licensed under
Creative Commons Attribution 4.0
Printed from recipe.exchange
https://recipe.exchange/recipes/01JSJFAHQHXY4558QRYX6H1N5C
Printed on May 09, 2025