Simple Stix Carrot Fries

Serve warm as a healthy side dish or snack!

Prep 00:05
Cook 00:20
Total 00:25
Yield 2

Ingredients

  • Fries
  • 4 large carrots, peeled
  • 1 tablespoon olive oil
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon paprika
  • Garnish
  • 1 handful parsley, minced
  • salt & pepper, pinch

Instructions

  1. Prepare the carrots:

  2. 1
    Preheat your airfryer to 380°F
  3. 2
    Cut peeled carrots into sticksš
  4. 3
    In bowl, toss carrot sticks with olive oilš
  5. 4
    Add garlic powder, and paprika until coated.
  6. Air fry the carrots:

  7. 5
    Spread carrots evenly in air fryer basketš
  8. 6
    Bake for 16-18 minutes, shaking occasionally
  9. 7
    Remove when carrots are tender and slightly crisp at edges
  10. Garnish & serve:

  11. 8
    Transfer the carrot fries to a serving plateš
  12. 9
    Sprinkle with freshly chopped parsley
  13. 10
    Finish with a pinch of salt and pepper
Category
Snacks
Method
Air Frying
Cuisine
British

Dietary Information

Vegetarian diet
Vegan diet
Gluten free diet
Calories
330 kcal
Protein
4.0 g
Fat
14.0 g
Carbs
50.0 g

Recipe Attribution