Tomato Spread (Tomatenaufstrich)
A vegan tomato spread made from soaked cashews or sunflower seeds blended with sun-dried tomatoes.
Ingredients
- 200 g cashews or sunflower seeds
- 1 tablespoon tomato paste
- 1-2 tablespoons apple or lemon juice
- 100 g sun-dried tomatoes
- 1 clove garlic
- 1 onion, sauteed
- Olive oil, to taste
- Salt and pepper
Instructions
-
1Soak the cashews or sunflower seeds overnight, then drain.
-
2Combine with the remaining ingredients and puree until smooth.
- Method
- No Cook
Dietary Information
Vegan
Vegetarian
Gluten Free
Recipe Attribution
Licensed under
Creative Commons Attribution 4.0
Printed from recipe.exchange
https://recipe.exchange/recipes/3mouqmuzs3k2x
Printed on August 05, 2026