Classic Grilled Cheese
The ultimate comfort food — crispy, golden-brown bread with a perfectly gooey, melted cheese center.
Prep
00:02
Cook
00:08
Total
00:10
Yield
1
Ingredients
- 2 slices white or sourdough bread
- 2 slices American or sharp Cheddar cheese
- 1 tbsp unsalted butter, softened
- Prep:
- 00:02
- Cook:
- 00:08
- Total:
- 00:10
- Yield:
- 1
Instructions
-
1Heat a small skillet over medium-low heat.
-
2Butter one side of each slice of bread evenly.
-
3Place one slice butter-side down in the skillet; top with the cheese.
-
4Add the second slice butter-side up.
-
5Cook 3–4 minutes until the bottom is deep golden brown, then flip and cook another 3 minutes until the cheese is fully melted.
- Category
- Lunch
- Cuisine
- American
Dietary Information
Vegetarian
Recipe Attribution
Printed from recipe.exchange
https://recipe.exchange/recipes/3mqakeriopo2j
Printed on October 31, 2026