Two-Ingredient Chocolate Fudge (Microwave)
Fudge without the fussy sugar-syrup boil. Sweetened condensed milk brings pre-cooked, concentrated milk solids that resist scorching and crystallizing, so the chocolate sets dense and velvety with no tempering.
Prep
00:05
Cook
00:02
Total
00:07
Yield
25 pieces
Ingredients
- 1 can (14 oz) sweetened condensed milk
- 3 cups semi-sweet chocolate chips
- Prep:
- 00:05
- Cook:
- 00:02
- Total:
- 00:07
- Yield:
- 25 pieces
Instructions
-
1Combine condensed milk and chocolate chips in a microwave-safe bowl.
-
2Microwave on high (or 50%) 2 minutes, stirring at 1 minute to distribute heat.
-
3Stir smooth, pour into a parchment-lined 8x8-inch pan, and chill 4 hours.
- Category
- Desserts
Dietary Information
Vegetarian
Gluten Free
Recipe Attribution
Printed from recipe.exchange
https://recipe.exchange/recipes/3mqakeuvr3a2d
Printed on July 16, 2026