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No-Bake Key Lime Pie (Cold-set crust (no-bake))

A tart chilled pie on a graham-butter crust. Key lime's acid balances the condensed milk, and cream cheese gives body — no baking needed.

Prep 00:30
Cook 00:00
Total 00:30
Yield 8

Ingredients

  • 1.5 cups graham cracker crumbs
  • 1/3 cup granulated sugar
  • 7 tbsp melted unsalted butter
  • 8 oz softened brick cream cheese
  • 1 can (14 oz) sweetened condensed milk
  • 1/2 cup key lime juice
  • 1 tsp finely grated lime zest
  • 3/4 cup cold heavy whipping cream

Instructions

  1. 1
    Mix crumbs, sugar, and melted butter; press into a 9-inch pie dish and refrigerate 30 minutes.
  2. 2
    Whip the cold cream to stiff peaks; separately beat cream cheese with condensed milk, then whisk in lime juice and zest.
  3. 3
    Fold in the whipped cream, pour into the crust, and chill 12 hours.
Category
Desserts

Dietary Information

Vegetarian

Recipe Attribution