No-Bake Key Lime Pie (Cold-set crust (no-bake))
A tart chilled pie on a graham-butter crust. Key lime's acid balances the condensed milk, and cream cheese gives body — no baking needed.
Prep
00:30
Cook
00:00
Total
00:30
Yield
8
Ingredients
- 1.5 cups graham cracker crumbs
- 1/3 cup granulated sugar
- 7 tbsp melted unsalted butter
- 8 oz softened brick cream cheese
- 1 can (14 oz) sweetened condensed milk
- 1/2 cup key lime juice
- 1 tsp finely grated lime zest
- 3/4 cup cold heavy whipping cream
- Prep:
- 00:30
- Cook:
- 00:00
- Total:
- 00:30
- Yield:
- 8
Instructions
-
1Mix crumbs, sugar, and melted butter; press into a 9-inch pie dish and refrigerate 30 minutes.
-
2Whip the cold cream to stiff peaks; separately beat cream cheese with condensed milk, then whisk in lime juice and zest.
-
3Fold in the whipped cream, pour into the crust, and chill 12 hours.
- Category
- Desserts
Dietary Information
Vegetarian
Recipe Attribution
Live Well Bake Often
Printed from recipe.exchange
https://recipe.exchange/recipes/3mqakey5n3f2g
Printed on July 16, 2026