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Chili Con Carne (Pressure Cooker)

@arecipe.bsky.social

A robust, highly seasoned chili packed with ground beef, beans, and bacon for an extra layer of smoky depth.

Prep 00:20
Cook 00:15
Total 00:40
Yield 8

Ingredients

  • 1.5 lbs ground beef, browned and drained
  • 4 slices bacon, cooked and chopped
  • 1 (15 oz) can kidney beans
  • 1 (28 oz) can diced tomatoes
  • 2 tbsp chili powder
  • 1 tbsp ground cumin

Instructions

  1. 1
    Sauté the beef and bacon in the pot, then drain the excess fat.
  2. 2
    Add the beans, tomatoes, and spices.
  3. 3
    Cook on High Pressure for 15 minutes.
  4. 4
    Quick release the pressure.
Category
Dinner

Dietary Information

Gluten Free

Recipe Attribution

Taste of Home
tasteofhome.com/recipes/award-winning-chili/