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White Chicken Chili (Pressure Cooker)

A creamy, comforting alternative to traditional red chili, featuring green chiles, white beans, and chicken.

Prep 00:10
Cook 00:15
Total 00:30
Yield 6

Ingredients

  • 1.5 lbs chicken breasts
  • 2 (15 oz) cans great northern beans, drained
  • 1 (4 oz) can diced green chiles
  • 4 cups chicken broth
  • 1 tsp ground cumin
  • 1/2 cup sour cream (stir in at end)

Instructions

  1. 1
    Add all ingredients except the sour cream.
  2. 2
    Cook on High Pressure for 15 minutes.
  3. 3
    Quick release the pressure.
  4. 4
    Shred the chicken and stir in the sour cream.
Category
Dinner
Cuisine
American

Dietary Information

Gluten Free