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Egg Roll Skillet

Often dubbed 'egg roll in a bowl,' this dish utilizes pre-bagged coleslaw to rapidly recreate the flavors of takeout without the labor of deep-frying wrappers.

Cook 00:20
Yield 4

Ingredients

  • 1 lb ground pork
  • 14 oz bagged coleslaw mix
  • 3 tbsp soy sauce
  • 1 tbsp sesame oil
  • 1 tbsp fresh ginger
  • 2 minced garlic cloves

Instructions

  1. 1
    Brown the ground pork with the ginger and garlic.
  2. 2
    Add the coleslaw mix, tossing until wilted.
  3. 3
    Deglaze the pan with soy sauce and a drizzle of sesame oil.
  4. 4
    Serve immediately.
Category
Dinner

Recipe Attribution