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Bean Chili

@arecipe.bsky.social

Bean Chili — a recipe imported from the Wikibooks Cookbook.

Yield 4

Ingredients

  • 1 can red kidney beans, drained
  • 1 can black beans, drained
  • 2 cans crushed tomatoes
  • 1 small can of tomato paste
  • 2 cloves garlic, diced
  • 1 medium onion, chopped
  • 1 medium green bell pepper, chopped
  • 1 medium red bell pepper, chopped
  • 2 tbsp olive oil or vegetable oil
  • 1 tsp chili powder
  • ½ tsp cayenne pepper
  • 1 tsp thyme, basil, oregano, or other spice

Instructions

  1. 1
    Heat oil over medium-high heat in a large pot.
  2. 2
    Add garlic and onion and cook until the onion is translucent (more clear than white).
  3. 3
    Add peppers and sauté for a few minutes. Add crushed tomatoes, tomato paste, and spices.
  4. 4
    When mixture is bubbling, reduce heat to simmer and add beans. Cover and simmer for at least 1 hour, stirring occasionally. The longer it simmers, the better it tastes.
Category
Soups

Dietary Information

Vegan

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Bean_Chili