recipe.exchange

Flapjacks

@arecipe.bsky.social

Flapjacks (UK) are a type of sweet bar dessert that can be made in less than an hour. They should not be confused with American flapjacks, which are a type of pancake or griddle cake. Also see the traditional Scottish recipe.

Ingredients

  • 150 g (6 oz) margarine
  • 75 g (3 oz) syrup
  • 75 g (3 oz) granulated sugar
  • 200 g (8 oz) quick rolled oats (not porridge oats)

Instructions

  1. 1
    Melt the margarine gently in a saucepan.
  2. 2
    Once the margarine has melted, add the syrup into the saucepan and stir well.
  3. 3
    Add the sugar into the saucepan and stir well.
  4. 4
    Add the quick rolled oats into the saucepan, and stir well until well mixed.
  5. 5
    Press the mixture into a well greased non-stick tin.
  6. 6
    Bake at 180°C (350°F) for 30 minutes (change as necessary for the oven).
  7. 7
    Leave to cool in the tin.
Category
Desserts
Method
Baking

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Flapjacks