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Tuna Rice Casserole

@arecipe.bsky.social

Tuna rice casserole is a simple, quick-to-make meal that even kids can make!

Total 00:40
Yield 8

Ingredients

  • 2 cans (12 ounces / 300 g) tuna
  • 1 package (10 ounces / 280 g) frozen peas, cooked
  • 3 cups cooked rice
  • ¾ cup (6 ounces / 180 ml) water
  • 1 can (10 ounces / 280 g) cheddar cheese soup

Instructions

  1. 1
    Preheat oven to 400°F (200°C).
  2. 2
    In large bowl, combine tuna, peas, and rice, and mix well.
  3. 3
    In another large bowl, combine cheddar cheese soup and water.
  4. 4
    Place soup mixture in bowl with tuna mixture.
  5. 5
    Place combined mixture in greased casserole dish.
  6. 6
    Bake in a preheated 400°F (200°C) oven for 20 minutes.
Category
Entree/Main
Method
Baking

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Tuna_Rice_Casserole