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Buckeyes

Buckeyes are an easy snack named from their resemblance to the nut of the Buckeye tree.

Total 00:12
Yield about 25

Ingredients

  • 1 cup (320 g/11 oz) peanut butter
  • 2 tablespoons melted butter
  • 1 teaspoon vanilla
  • 3 cups powdered sugar
  • 1 small bag semi-sweet chocolate chips
  • 25 toothpicks

Instructions

  1. 1
    Mix peanut butter, melted butter, vanilla, and powdered sugar in a bowl.
  2. 2
    Form the mixture into 1-inch balls.
  3. 3
    Place a toothpick into each ball.
  4. 4
    Refrigerate or freeze for an hour.
  5. 5
    Melt the semi-sweet chocolate chips in a double boiler.
  6. 6
    Dip the balls in the melted chocolate, leaving a small exposed circle at the top.
  7. 7
    Place on wax paper and remove toothpick.
  8. 8
    Refrigerate or freeze.
Category
Desserts

Dietary Information

Vegetarian

Recipe Attribution