Tahini Goddess Dressing
This tahini goddess dressing is similar to several commercial brands. It is excellent on salad and rice or as a marinade.
Yield
About 24 oz
Ingredients
- 1⅓ cup canola oil
- ⅔ cup water
- 6 tbsp tahini
- 6 tbsp cider vinegar
- 4 tbsp lemon juice
- 5 tbsp soy sauce
- 6 cloves garlic
- ⅛ tsp xanthan gum
- 2 tbsp sesame seeds, toasted
- 2 tbsp parsley
- 2 tbsp chives
- Yield:
- About 24 oz
Instructions
-
1In a blender, combine the oil, water, tahini, vinegar, lemon juice, soy sauce, garlic, and xanthan gum. Blend on high for about 2 minutes. You will see a change in the texture of the mixture as the xanthan gum starts to work, producing a very smooth, creamy appearance.
-
2Add the sesame seeds, parsley, and chives. Blend on low, just until mixed.
- Category
- Salads
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-10773
Printed on October 28, 2026