Deviled Eggs
Serve these deviled eggs for any occasion, whether it be a wedding feast, a picnic in the park, or for lunch or dinner!
Total
00:10
Yield
12 egg halves
Ingredients
- 6 Large Hard-boiled eggs, halved lengthwise (if not already prepared, add 10-15 mins to prep time.)
- 3 tbsps of mayonnaise or creamy salad dressing
- 1 tbsp of granulated sugar
- 1 tsp of mustard
- 1 tsp of vinegar
- Salt to taste
- Pepper to taste
- Paprika (optional) (optional)
- Total:
- 00:10
- Yield:
- 12 egg halves
Instructions
-
1Extract yolks from the halved eggs and place the yolks in a bowl, being careful not to break the whites.
-
2Mash yolks with a fork and mix in the remaining ingredients.
-
3Spoon the mixture back into the egg white halves.
-
4(Optional) Garnish with a light sprinkling of paprika.
- Category
- Appetizers
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-108075
Printed on October 30, 2026