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Champagne Vinaigrette

@arecipe.bsky.social

Champagne Vinaigrette — a recipe imported from the Wikibooks Cookbook.

Total 00:35
Yield 3 cups

Ingredients

  • 1 garlic clove
  • 1 cup champagne vinegar
  • ½ teaspoon freshly ground black pepper
  • 1 pinch salt
  • 2 teaspoons Dijon mustard
  • 2 cups extra virgin olive oil

Instructions

  1. 1
    Crush garlic clove with the side of the blade of a chef's knife or other flat object. Transfer the clove, leaving it in one piece, to a mixing bowl.
  2. 2
    Add the vinegar, pepper and salt, and allow to sit for 30 minutes.
  3. 3
    Remove and discard the garlic. Whisk in the mustard. Slowly add the oil, whisking constantly to emulsify.
Category
Salads
Cuisine
French

Dietary Information

Vegetarian

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Champagne_Vinaigrette