Monkey Bread I
Monkey bread is a type of sweet pull-apart bread, typically flavored with cinnamon sugar.
Ingredients
- 4 cans of biscuit dough, each biscuit cut into quarters
- ¾ cup white granulated sugar
- 1 tsp cinnamon
- ¾ cup butter or margarine
- ¾ cup brown sugar
- ¼ cup white granulated sugar
- 1½ tsp cinnamon
Instructions
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1Combine cinnamon and sugar for rolling.
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2Roll biscuit sections in sugar mixture, placing in greased bundt pan or high-sided cake pan. Do not pack tightly.
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3Bring glaze ingredients to a boil, then pour over the dough in the pan.
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4Bake at 350°F (175°C) for 40–50 minutes.
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5Invert onto plate, and serve warm.
- Category
- Desserts
- Method
- Baking
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-110291
Printed on October 30, 2026