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Corny Soufflé

@arecipe.bsky.social

Corny Soufflé — a recipe imported from the Wikibooks Cookbook.

Yield 6–8

Ingredients

  • 1 package (16 ounces) frozen corn
  • 1 cup milk
  • 3 eggs
  • 2 tablespoons white granulated sugar
  • ⅛ teaspoon salt
  • 1 tablespoon butter, cut into 6 pieces

Instructions

  1. 1
    Preheat oven to 325°F.
  2. 2
    Put frozen corn, milk, eggs, sugar, and salt into a blender.
  3. 3
    Blend on medium until ingredients are mixed thoroughly.
  4. 4
    Pour into a medium-sized baking dish coated with cooking spray.
  5. 5
    Dot the top with butter pieces.
  6. 6
    Bake for 70 minutes.
Category
Side Dishes
Method
Baking

Dietary Information

Gluten Free
Vegetarian

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Corny_Souffl%C3%A9