Meat Masala
Meat masala is a spice mix used in Keralan cuisine, typically as a marinade for various types of meat, especially mutton.
Ingredients
- 50 g whole dried chillies
- 100 g coriander seed
- 2 tbsp black peppercorn
- 1 tsp cumin seed
- 1 tsp mustard seed
- 1 tsp turmeric powder
- 12 cloves
- ¼ tsp cardamom seed
- 2 short pieces of cinnamon
Instructions
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1Toast the chillies, coriander, peppercorn, cumin, and mustard in a frying pan.
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2Grind all ingredients to a powder.
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3Store in a glass jar with a tight-fitting lid.
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-120119
Printed on October 30, 2026