Latino Scramble
Latino scramble is a delicious breakfast option, to feel in a warm tropical morning. You can have this breakfast with white cheese-topped corn arepas, 100% Colombian coffee, and orange juice.
Total
00:10
Yield
6
Ingredients
- 6 eggs
- 1 large onion, finely chopped
- 1 large tomato, diced
- 6 ham slices, chopped
- 100 g grated mozzarella cheese
- 1 tablespoon butter
- Salt
- Pepper
- Tabasco sauce
- 1 tablespoon ketchup
- 15 oz (425 g) sweet corn
- Total:
- 00:10
- Yield:
- 6
Instructions
-
1Melt butter in a medium frying pan over medium heat.
-
2Add the chopped onions, and fry until they start to brown.
-
3Add ham and sweet corn, and let fry for 5 minutes.
-
4Add tomato, salt, and pepper. Though not traditional, you can also add one drop of Tabasco per egg.
-
5Beat the eggs with ketchup, and add to frying pan. Immediately add mozzarella cheese.
-
6Let cook to your desired egg texture.
- Category
- Breakfast
- Method
- Frying
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-122648
Printed on October 30, 2026