Denver Crunch
Denver Crunch is a layered dessert that includes a crunchy base, a cream cheese middle, and a fruit top.
Yield
8
Ingredients
- 2 cups flour
- 1 cup chopped pecans
- 2 cup brown sugar
- 1 cup butter
- 11 oz cream cheese
- 1 cup powdered sugar
- 1 tsp vanilla
- Fruit filling of choice
- Yield:
- 8
Instructions
-
1Mix crust ingredients like pie crust until crumbly.
-
2Press in pan. Bake at 350°F until brown. Cool.
-
3Take fork and crumble into small pieces. Some may be reserved for topping if you choose.
-
4Beat cream cheese, sugar, and vanilla until fluffy.
-
5Spoon the filling on the crust until it is covered.
-
6Top with your favorite fruit filling.
- Category
- Desserts
- Method
- Baking
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-12313
Printed on October 30, 2026