recipe.exchange

Egg Casserole

@arecipe.bsky.social

Egg casserole is great at any time of the day and is good to serve when family gets together or in other large groups.

Ingredients

  • 8 slices of bread
  • 7–8 eggs
  • 2 cups milk
  • 1 stick butter, melted
  • 2 cups diced ham
  • ½ tsp salt
  • 1 tablespoon prepared mustard
  • 2 cups grated Velveeta cheese
  • 1 dash each of red pepper, paprika, and garlic powder

Instructions

  1. 1
    Put bread in a greased 9 x 13-inch pan.
  2. 2
    Mix melted butter, milk, seasonings, and beaten eggs.
  3. 3
    Pour mixture over bread.
  4. 4
    Sprinkle with diced ham and top with grated cheese.
  5. 5
    Refrigerate overnight.
  6. 6
    Bake for 1 hour at 350°F.
Category
Entree/Main
Method
Baking

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Egg_Casserole