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Pasta Soup for Kids

@arecipe.bsky.social

Pasta Soup for Kids — a recipe imported from the Wikibooks Cookbook.

Yield 6

Ingredients

  • 1 quart vegetable broth
  • ½ cup carrots, in tiny cubes (the size of small peas)
  • ½ cup diced zucchini
  • ½ cup diced yellow crooked-neck squash
  • ½ cup baby corn, ¼-inch pieces (or ¼ cup frozen corn—see notes)
  • ½ cup small peas (frozen—see notes)
  • ½ cup minced firm tofu
  • 1–1½ cups cooked small pasta (see notes)

Instructions

  1. 1
    Bring broth to boil in a medium-sized saucepan.
  2. 2
    Add carrots, and lower the heat to a simmer.
  3. 3
    Cook for 5 minutes, or until carrots are just tender.
  4. 4
    Add zucchini, squash, and corn.
  5. 5
    Simmer for 5 minutes, then stir in peas, tofu, and cooked pasta.
  6. 6
    Simmer just a couple of minutes longer.
  7. 7
    Serve hot (or very warm) in small bowl with small spoons.
Category
Soups

Dietary Information

Vegan

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Pasta_Soup_for_Kids