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Spicy Chickpea Soup

@arecipe.bsky.social

Spicy Chickpea Soup — a recipe imported from the Wikibooks Cookbook.

Total 00:20
Yield 4

Ingredients

  • 2 cans (32 ounces) chickpeas, drained
  • 1 can (14 ounces) light coconut milk
  • 1 cup low-sodium chicken broth
  • ½ cup prepared salsa
  • 1½ teaspoons garam masala
  • 1 teaspoon ground ginger
  • 2 tablespoons frozen apple juice concentrate
  • ¼ cup packed cilantro leaves

Instructions

  1. 1
    Purée all ingredients in a blender until smooth.
  2. 2
    Heat in a large saucepan or Dutch oven, and bring to a simmer.
  3. 3
    Simmer, stirring often, 4–5 minutes, to blend flavors.
Category
Soups

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Spicy_Chickpea_Soup