Four in One Pizza
One pizza, divided into four flavor quadrants.
Total
00:40
Yield
16
Ingredients
- Cooking spray
- Corn meal
- 1 can refrigerated pizza crust
- 2 teaspoons olive oil
- ½ cup (2 ounces) shredded cheddar cheese
- 1½ cups (6 ounces) shredded mozzarella cheese
- 1 tablespoon chopped red onion
- ½ cup BBQ sauce mixed with shredded chicken
- 1 tablespoon shredded (fresh) Parmesan cheese
- 4–5 ¼-inch slices Roma (aka plum) tomatoes
- 1 tablespoon thin strips of fresh basil
- 2 tablespoons pizza sauce
- 2 slices Canadian bacon, cut in quarters
- ¼ cup drained chopped pineapple
- 2 tablespoons pizza sauce
- 8–10 slices pepperoni
- Total:
- 00:40
- Yield:
- 16
Instructions
-
1Preheat oven to 425°F.
-
2Spray cookie sheet with cooking spray.
-
3Sprinkle lightly with cornmeal, if desired.
-
4Unroll pizza dough and press out on cookie sheet into a 12 x 14-inch shape.
-
5Brush dough with olive oil.
-
6Bake crust for 6–8 minutes.
-
7Sprinkle shredded cheddar cheese over the crust in a cross shape to divide crust in fourths.
-
8In each corner, spread one of the above toppings (or one of your own!).
-
9Sprinkle mozzarella cheese over the top of all.
-
10Bake another 10–14 minutes, until cheese is bubbly but not burned.
-
11Cut each corner into 4 squares.
- Category
- Entree/Main
- Method
- Baking
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-127665
Printed on October 30, 2026