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Beer Batter

@arecipe.bsky.social

Beer batter is a mixture used to coat various food items before deep-frying. Foods that can be beer-battered and fried include onion rings, fish, shrimp, chicken, and a variety of vegetables.

Total 00:10
Yield 2

Ingredients

  • 1 cup cornstarch
  • ½ cup flour
  • ⅓ teaspoon garlic salt
  • ⅓ teaspoon paprika
  • 1/6 teaspoon salt
  • 1/6 teaspoon pepper
  • 8 ounces (225 ml) beer

Instructions

  1. 1
    Stir together dry ingredients.
  2. 2
    Stir in beer.
  3. 3
    Mix together thoroughly.
Method
Frying

Dietary Information

Vegetarian

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Beer_Batter