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Sev Puri (Crispy Indian Snack with Potato)

Sev Puri (Crispy Indian Snack with Potato) — a recipe imported from the Wikibooks Cookbook.

Ingredients

  • 10 flat, crisp puris
  • ½ cup boiled potato (aloo), cubed
  • 3 tbsp tamarind chutney
  • 3 tbsp coriander chutney
  • ½ tsp cumin seed (jeera)
  • Salt
  • ½ tsp red chile pepper (lal mirchi)
  • ½ cup chopped onion
  • 1 cup fine sev

Instructions

  1. 1
    Arrange the puris on a plate, and make a hole in the center of each puri.
  2. 2
    Fill with a few chopped boiled potato cubes.
  3. 3
    Add about ¼ tsp of tamarind and green chutneys in each. Sprinkle with cumin powder, salt, red chilli powder.
  4. 4
    Sprinkle finely chopped onions over top, then generously sprinkle sev all over the puris.
  5. 5
    Garnish with finely chopped coriander.
  6. 6
    Serve fresh.
Cuisine
Indian