Bulgogi
Bulgogi — a recipe imported from the Wikibooks Cookbook.
Yield
6
Ingredients
- 1 lb (450 g) beef suitable for grilling, sliced as thin as possible
- 3 green onions, sliced on the bias
- 4 button mushrooms (optional), sliced
- ½ onion (optional), thinly sliced
- ¾ cup soy sauce
- ¼ cup white granulated sugar
- ¼ cup (4 tbsp) sesame oil
- 4 tsp pepper
- 1–2 tbsp minced garlic
- 1 tbsp mirin (optional) (optional)
- Yield:
- 6
Instructions
-
1Combine all the ingredients in a big bowl. Marinate for at least 30 minutes, but marinating overnight will get the best flavor and tenderization.
-
2Grill the beef.
-
3Serve with rice.
- Category
- Entree/Main
- Method
- Grilling
- Cuisine
- Korean
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-13447
Printed on October 30, 2026