Honey Apple Glazed Pork
Honey Apple Glazed Pork — a recipe imported from the Wikibooks Cookbook.
Total
02:00
Yield
6
Ingredients
- ¼ teaspoon black pepper
- 1½ tablespoons flour
- 1 teaspoon ground mustard
- ½ teaspoon dried sage leaves
- 1 teaspoon salt
- 3 pound (about 1.5 kg) pork butt roast
- 1 cup applesauce
- ¼ teaspoon ground cinnamon
- ⅓ cup honey
- ¼ teaspoon ground nutmeg
- Total:
- 02:00
- Yield:
- 6
Instructions
-
1Preheat oven to 325°F (about 165°C).
-
2Mix together pepper, flour, mustard, sage, and salt to get a rub.
-
3Apply rub to pork roast and set aside.
-
4Line a roasting pan with foil and spray with cooking spray.
-
5Place roast in pan and bake for 30 minutes.
-
6Mix together applesauce, cinnamon, honey, and nutmeg as a glaze.
-
7Remove roast from oven and spread with glaze.
-
8Return glazed roast to oven and bake until you get an internal temperature of 165°F (74°C), about 50–60 minutes.
- Method
- Roasting
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-139257
Printed on October 30, 2026