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Apple Cake

Apple Cake — a recipe imported from the Wikibooks Cookbook.

Yield 6–7

Ingredients

  • ½ cup (118 ml / 108 g) butter
  • 1 cup (237 ml / 225 g) white granulated sugar
  • 2 eggs
  • 1 cup (110 g) white all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • Add 2 cups (½ lb / 227 g) chopped apples
  • Whipped cream

Instructions

  1. 1
    Cream together butter and sugar until fluffy.
  2. 2
    Beat in the eggs.
  3. 3
    Sift together the flour, baking soda, cinnamon, nutmeg. Mix into the batter until just incorporated
  4. 4
    Fold in the apples.
  5. 5
    Transfer the batter to a greased and lined cake pan.
  6. 6
    Bake at 350 °F (177 °C, gas mark 4) for 45 minutes.
  7. 7
    Serve warm with whipped cream.
Category
Desserts
Method
Baking

Recipe Attribution