Froga (Maltese Omelet)
Froga (Maltese Omelet) — a recipe imported from the Wikibooks Cookbook.
Ingredients
- 2 medium potatoes, peeled
- 1 bunch of spring onions, chopped
- 100 g cooked lean beef or 200 g corned beef (optional), chopped very small and fine
- Cheddar cheese, grated
- 1 handful of parsley, chopped fine
- Salt
- Pepper
- 6 eggs
Instructions
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1Boil potatoes, then mash them.
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2Place the mashed potatoes in a bowl and add the spring onions, beef, cheese, the parsley, salt, and pepper. Mix together, then add the eggs and mix everything together.
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3Heat some oil in a frying pan. Add 3 large spoonfuls of the mixture to the frying pan, and flatten them out to around 1 cm thick. Cook until golden brown.
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4Serve hot with salad and fresh buttered bread.
- Category
- Entree/Main
- Method
- Frying
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-140660
Printed on October 28, 2026