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Wakeup Sausage Casserole

Wakeup Sausage Casserole — a recipe imported from the Wikibooks Cookbook.

Total 00:30
Yield 10

Ingredients

  • 2 cups (8-ounces) shredded cheddar cheese
  • 8 large eggs, beaten
  • ¼ teaspoon garlic powder
  • 2 green onions, tops only, sliced
  • 24 ounces evaporated milk (or substitute 3 cups of milk)
  • ½ teaspoon onion powder
  • 1 teaspoon dry mustard
  • ½ cup chopped red pepper
  • 1 pound hot bulk pork sausage, cooked, drained, and crumbled
  • 8 cups (8–10 slices) ½-inch cubed French or Italian bread (ideally a day old or a little stale)

Instructions

  1. 1
    Preheat oven to .
  2. 2
    Grease a 9 x 13-inch baking dish.
  3. 3
    Place bread cubes in the pan evenly.
  4. 4
    Combine eggs, garlic powder, green onion tops, evaporated milk, onion powder, and mustard.
  5. 5
    Pour into baking dish.
  6. 6
    Crumble sausage over the mixture evenly.
  7. 7
    Add cheese and peppers, if desired, over the top.
  8. 8
    If preparing ahead, cover and refrigerate.
  9. 9
    Bake until set, about 45 minutes.
  10. 10
    Serve warm.
Category
Breakfast
Method
Baking

Recipe Attribution