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Bumbleberry Souffle

Bumbleberry Souffle — a recipe imported from the Wikibooks Cookbook.

Ingredients

  • 1 slice butter
  • 1 cup raspberries
  • 1 cup blackberries
  • Eggs
  • 1 cup cream
  • 3 tbsp vanilla extract
  • 1 ⅓ cup sugar

Instructions

  1. 1
    Preheat oven to 325°F (165°C).
  2. 2
    Place the butter in a baking dish, and melt in the oven.
  3. 3
    Place the raspberries and blackberries in the buttered dish.
  4. 4
    Combine the eggs, cream, vanilla, and sugar, then pour it over the berries in the dish.
  5. 5
    Bake for 45 minutes to 1 hour.
Category
Desserts
Method
Baking

Recipe Attribution