Self-rising Flour

Name: Self-rising Flour
Yield: 1 cup
Ingredients: 220 g (1 cup) flour; 1½ tsp baking powder; ½ tsp salt

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Self-rising flour (sometimes called self-raising flour) is all-purpose flour that has a leavening agent such as baking soda or baking powder already blended in. Self-rising flour is not typically used by professional bakers, but it can be useful in the home and is often sold in supermarkets.

Yield 1 cup

Ingredients

220 g (1 cup) flour
1½ tsp baking powder
½ tsp salt

Self-rising flour (sometimes called self-raising flour) is all-purpose flour that has a leavening agent such as baking soda or baking powder already blended in. Self-rising flour is not typically used by professional bakers, but it can be useful in the home and is often sold in supermarkets.

Instructions

1

Mix all ingredients to combine.
2

Store in an air-tight container in a cool, dry environment.

Recipe Attribution

Wikibooks Cookbook

en.wikibooks.org/wiki/Cookbook:Self-rising_Flour

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Self-rising Flour

Ingredients

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