recipe.exchange

Dud Patti (Milk Tea)

Instead of adding milk to tea brewed with water, this method steeps the tea leaves directly in hot milk.

Total 00:10
Yield 2 servings

Ingredients

  • 2 ½ cups milk
  • 2 heaping teaspoons loose tea leaves

Instructions

  1. 1
    Pour in the milk into the pan. Let it simmer on medium-low heat.
  2. 2
    When it is nearly boiling, add the tea.
  3. 3
    Stir it a little with a spatula to allow it to brew before it boils over.
  4. 4
    Take it off the heat when it boils over and pour it into a cup through a strainer.
  5. 5
    Sweeten it with sugar and enjoy!
Category
Beverages

Recipe Attribution