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Indian Chai

Indian Chai — a recipe imported from the Wikibooks Cookbook.

Yield 1

Ingredients

  • ½ cup water
  • ½ cup milk
  • 1 teaspoon tea leaves
  • 2 teaspoons sugar OR 1 packet artificial sweetener (adjust according to taste)
  • Dash of chai masala (a little more than a pinch depending on your taste)

Instructions

  1. 1
    Add all the ingredients to the saucepan.
  2. 2
    Bring to a boil, and let simmer for no more than a minute, unless you like a stronger tea taste.
  3. 3
    Strain the mixture into a cup.
Category
Beverages

Recipe Attribution