Potato and Garlic Ravioli Filling
Potato and Garlic Ravioli Filling — a recipe imported from the Wikibooks Cookbook.
Ingredients
- 3 large russet potatoes
- 4 tbsp olive oil
- 6 cloves garlic, grated with a micro plane or finely chopped
- 1 tbsp chives, finely sliced
- 2 tbsp fresh lemon juice
- ½ tsp salt
- ½ tsp black pepper
Instructions
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1Boil the potatoes in their skins until tender when pierced with a fork.
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2Peel them as soon as they are cool enough to handle and mash in a bowl.
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3Sauté the garlic in the oil for 1 minute.
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4Add the potatoes and mix well.
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5Add the chives, lemon juice and seasoning and mix well.
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6Cover and allow to cool while you prepare the pasta dough.
- Category
- Beverages
- Cuisine
- Italian
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-168576
Printed on October 28, 2026