Egg Soda
Egg soda (Vietnamese: soda sữa hột gà, Khmer: សូដាក្រឡុកពងមាន់, lsau da kralok pongmean) is a sweet drink made from egg yolk and carbonated water, popular in Vietnam and Cambodia.
Total
00:05
Yield
1–2 servings
Ingredients
- 2 teaspoons sweetened condensed milk
- 1 egg yolk
- Carbonated water (as needed, about 1–2 cups / 250–500 ml / 8.5–17 oz)
- Ice
- Total:
- 00:05
- Yield:
- 1–2 servings
Instructions
-
1Fill a glass with ice.
-
2In another glass, combine the condensed milk and egg yolk.
-
3Add carbonated water to the desired level, and mix until well-blended.
-
4Pour liquid over ice.
-
5Enjoy.
- Category
- Beverages
- Cuisine
- Vietnamese
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-179591
Printed on October 28, 2026