recipe.exchange

Chivito (Uruguayan Beef Sandwich)

@arecipe.bsky.social

This article was based on an article in the Greek version of Wikibooks.

Ingredients

  • Loaf of bread
  • Butter
  • 2 leaves of lettuce
  • 1 egg
  • 1 churasco (beef skirt steak), sliced thin
  • 1 pepper
  • Ketchup (optional) (optional)
  • Mayonnaise (optional) (optional)
  • Mustard (optional) (optional)

Instructions

  1. 1
    Cut the loaf of bread lengthwise and put in a warm place.
  2. 2
    Cook the beef in a hot frying pan with a little oil.
  3. 3
    Season beef with salt and pepper.
  4. 4
    Fry the egg alongside the beef or in another frying pan. The yolk should be well cooked (not runny).
  5. 5
    Spread a little mayo on both sides of cut bread. Top with the beef, the fried egg, a couple of lettuce leaves, and the tomato slices.
  6. 6
    Top with ketchup or mustard to taste.
  7. 7
    Cover with the other half of the bread loaf. Serve hot.
Method
Frying

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Chivito_(Uruguayan_Beef_Sandwich)