Matzah Lasagne
Matzah Lasagne — a recipe imported from the Wikibooks Cookbook.
Total
00:50
Yield
4
Ingredients
- 4 sheets of matzah
- 1 lb (450 g) cottage cheese
- 1 ¼ cups grated mozzarella cheese
- ½ cup grated Parmesan cheese
- ½ teaspoon black pepper (optional) (optional)
- 30–34 ounces marinara sauce or tomato sauce
- Total:
- 00:50
- Yield:
- 4
Instructions
-
1Grease a baking pan that will fit the matzah sheets.
-
2Spread about ½ cup sauce in the pan to cover the bottom.
-
3Place 1 matzoh sheet on top.
-
4Spread more tomato sauce over the matzah.
-
5Spread a layer of cottage cheese on top of the matzah.
-
6Sprinkle with mozzarella and Parmesan cheeses.
-
7Repeat these layers until all 4 matzah sheets are used.
-
8Spread tomato sauce and sprinkle mozzarella and Parmesan cheese on top.
-
9Add ½ cup water
-
10Cover with foil, and bake at 350°F (175°C) for 35–40 minutes.
- Method
- Baking
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-191061
Printed on October 30, 2026