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Mascarpone Glazed Strawberries

Mascarpone Glazed Strawberries — a recipe imported from the Wikibooks Cookbook.

Ingredients

  • 1 pound fresh strawberries, hulled and sliced
  • 1 cup mascarpone cheese
  • 3 tbsp coffee liqueur
  • 3 tbsp dark rum
  • ¼ cup heavy cream
  • 1 pinch of salt
  • ¾ cup white granulated sugar
  • 2 tbsp butter

Instructions

  1. 1
    Melt butter in your largest stainless steel sauté pan over medium heat. Add strawberries and cook until deeply browned. Remove and keep warm.
  2. 2
    Deglaze pan with rum and ignite. Stir to dissolve browned bits.
  3. 3
    Add remaining ingredients, and boil until reduced by ⅓.
  4. 4
    Add strawberries, reduce heat to low, and cook ½ hour.
  5. 5
    Remove pan from heat and serve.
Category
Beverages