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Hickory Maple Glazed Wings

@arecipe.bsky.social

Hickory Maple Glazed Wings — a recipe imported from the Wikibooks Cookbook.

Ingredients

  • 36 chicken wingettes or 18 whole chicken wings, tips removed and halved
  • ¼ tsp hickory smoke powder
  • 1 tbsp salt
  • 1 tbsp black pepper
  • Maple syrup as needed plus 6 tbsp
  • Cornmeal as needed
  • 3 tbsp Smoky Chipotle Hot Sauce
  • 1 tbsp minced garlic
  • ½ tbsp finely-grated lemon zest
  • Oil for deep frying

Instructions

  1. 1
    Season chicken with salt and pepper.
  2. 2
    Dip chicken in maple syrup, then dredge in cornmeal.
  3. 3
    Heat oil to 350°F, add chicken pieces, and deep fry for 12 minutes. Drain on a cooling rack.
  4. 4
    Combine 6 tbsp maple syrup with remaining ingredients. Add wings and toss to coat. Serve.
Category
Appetizers
Method
Frying

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Hickory_Maple_Glazed_Wings