recipe.exchange

Seafood Bruschetta

@arecipe.bsky.social

Seafood Bruschetta — a recipe imported from the Wikibooks Cookbook.

Total 01:20
Yield 20

Ingredients

  • 300 g prawn, fried with 1 tbsp vegetable oil
  • 8 crabsticks, cut into 6 parts and fried with 1 tbsp vegetable oil
  • 5 fishballs, cut in circles and fried with 1 tbsp vegetable oil
  • 3 tbsp parsley
  • 2 tbsp sugar
  • 1 tbsp salt
  • 1 tbsp black pepper
  • 3 baguettes, cut into 1.5 cm slices

Instructions

  1. 1
    In a bowl, combine prawn, crabstick, fishball, parsley, sugar, salt and black pepper. Stir with spoon until well-mixed.
  2. 2
    Top each slice of baguette with some of the the topping mixture.
  3. 3
    Bake the bruschetta at 190°C for 15 minutes.
  4. 4
    Serve hot.
Calories
700 kcal
Protein
0.0 g
Fat
0.0 g
Carbs
0.0 g

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Seafood_Bruschetta