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Crab Fried Rice

Crab Fried Rice — a recipe imported from the Wikibooks Cookbook.

Total 00:20
Yield 5

Ingredients

  • 5 tbsp olive oil
  • 2 cloves garlic, minced
  • 2 cloves red onion, sliced
  • 150 g bean sprouts, soaked in hot water
  • 2 big red chilli, cut into small pieces
  • 2 cans (200 g) crab, drained
  • 3 scallion, cut into 1 cm pieces
  • 1 plate (500 g) cooked rice
  • 2 tbsp fish sauce
  • 1 tbsp salt
  • 1 tbsp black pepper

Instructions

  1. 1
    Stir fry the crab in the 5 tbsp oil for 1 minute. Remove from the heat, and reserve.
  2. 2
    Heat the remaining oil, and use to stir fry the garlic, red onion, scallion, and red chillies for 1 minute until fragrant.
  3. 3
    Add the fried crab and bean sprouts. Stir until the crab changes color.
  4. 4
    Add the rice, fish sauce, salt, and black pepper. Stir until well-mixed.
  5. 5
    Serve hot.
Category
Side Dishes
Method
Frying

Dietary Information

Halal
Calories
175 kcal
Protein
0.0 g
Fat
0.0 g
Carbs
0.0 g

Recipe Attribution