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Holiday Stuffing

This stuffing isn't designed to be stuffed inside a turkey unless you want dry meat.

Ingredients

  • 2 cups crumbled cornbread
  • 6 egg yolks, beaten
  • 1 tsp salt
  • 1 tsp freshly-ground black pepper
  • 2 ½ tsp thinly-sliced fresh sage
  • ½ cup apple jelly
  • ½ cup dried apples, finely diced
  • ¼ cup butter, melted
  • ½ cup walnuts, roughly chopped

Instructions

  1. 1
    Combine all ingredients, and transfer to a greased baking dish.
  2. 2
    Bake at 350°F (175°C) for 45 minutes or until browned on top. If not browned, place under the broiler until browned.
  3. 3
    Serve with roast turkey, cranberry sauce, yams, and all the other fixins.
Category
Side Dishes
Method
Baking

Recipe Attribution