Chocolate and Nut Covered Strawberries
Chocolate and Nut Covered Strawberries — a recipe imported from the Wikibooks Cookbook.
Yield
50 finished strawberries
Ingredients
- 4 ounces semisweet chocolate, melted using a double boiler
- ¼ cup hazelnut-flavored syrup
- ¼ cup white granulated sugar
- 2 tbsp pure vanilla extract
- 1 pinch of salt
- 50 strawberries, hulled
- 50 bamboo or wooden toothpicks
- Chopped hazelnuts, pecans, walnuts, or almonds (optional) (optional)
- Crushed gingersnap cookies (optional) (optional)
- Yield:
- 50 finished strawberries
Instructions
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1Combine melted chocolate, syrup, sugar, and salt in a large bowl.
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2If using cookies or nuts, place them in a pie plate.
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3Add strawberries to chocolate mixture and toss to coat. If using nuts or cookies, roll strawberries in them.
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4Insert a toothpick into the side of each fruit and refrigerate until coating sets.
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5Serve chilled.
- Category
- Desserts
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-203877
Printed on October 28, 2026