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Orange French Toast

Orange french toast puts a twist on cinnamon bread.

Ingredients

  • 6 eggs, lightly beaten
  • ¾ cup orange juice
  • ½ cup half-and-half cream
  • 2 tablespoons sugar
  • 1 teaspoon vanilla extract
  • ½ teaspoon grated orange peel
  • 8 thick slices cinnamon bread
  • ¼ cup butter, melted

Instructions

  1. 1
    In a shallow bowl, combine the eggs, orange juice, half-and-half, sugar, vanilla, and orange peel.
  2. 2
    Dip both sides of bread into egg mixture; let soak for 5 minutes.
  3. 3
    Place in a greased baking pan.
  4. 4
    Cover and refrigerate overnight.
  5. 5
    Uncover, and drizzle with butter.
  6. 6
    Bake at for 35–40 minutes or until browned.
Category
Breakfast
Method
Baking

Recipe Attribution