recipe.exchange

Southern Fried Chicken Sliders

@arecipe.bsky.social

Southern Fried Chicken Sliders — a recipe imported from the Wikibooks Cookbook.

Ingredients

  • 4 ea. boneless skinless chicken breasts
  • Poultry shake
  • Cornmeal
  • Melted butter
  • 6 ea. 1-inch buns, split in half
  • 2 ½ quarts peanut oil
  • Salt
  • Freshly-ground black pepper

Instructions

  1. 1
    Brush cut sides of buns with melted butter, and season with salt and freshly ground black pepper. Toast cut side down in a hot pan. Set aside.
  2. 2
    Coat chicken with melted butter. Season liberally with poultry shake and dredge in cornmeal. Let rest 2–3 minutes.
  3. 3
    Heat oil to 350°F. Add chicken breasts and fry, 1 at a time, about 10 minutes. Drain on a cooling rack.
  4. 4
    Cut chicken into portions that fit the buns. Place 1 chicken piece on each bottom half of a bun and top with the other half. Serve warm.
Method
Frying

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Southern_Fried_Chicken_Sliders