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Microwave Applesauce

@arecipe.bsky.social

For all of you who would like to make your own applesauce, but without having to do much work, this recipe is for you.

Ingredients

  • 5 apples, peeled, cored, and diced
  • 1½ cups apple jelly
  • ¼ cup Grade B Amber maple syrup (Grade A Dark Amber would be okay too)
  • ¼ cup freshly-squeezed orange juice
  • 1 cinnamon stick

Instructions

  1. 1
    Combine all ingredients in a microwave-safe container.
  2. 2
    Cover container, leaving 1 corner open, and microwave on high 7–8 minutes or until apples are easy to mash.
  3. 3
    Remove cinnamon stick and discard.
  4. 4
    For a chunky sauce, mash the apples with a potato masher. For a slightly smoother sauce, use a hand mixer. For a smooth pureé, use an immersion blender.
Category
Beverages

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Microwave_Applesauce