Steak Melts
Steak Melts — a recipe imported from the Wikibooks Cookbook.
Ingredients
- 2 ea. (12–16 ounces) boneless strip steaks, cooked to your liking
- 4 slices white bread
- Unsalted melted butter
- 4 slices pepper jack or Monterrey Jack cheese
Instructions
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1Slice steaks thinly across the grain on the bias. Place ¼ of the strips onto each slice bread.
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2Place a slice of cheese on top of that, then press 2 slices together and then repeat with the other. Brush the sides facing out with melted butter.
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3Heat a griddle over high heat. Add sandwiches and cook until golden brown on each side. Serve immediately.
Recipe Attribution
Wikibooks Cookbook
Printed from recipe.exchange
https://recipe.exchange/recipes/wb-207575
Printed on October 28, 2026