recipe.exchange

Stuffing

@arecipe.bsky.social

Stuffing — a recipe imported from the Wikibooks Cookbook.

Ingredients

  • 1 large onion, finely chopped
  • 1 tbsp dried, mixed herbs
  • 2 fresh sage leaves, finely chopped
  • 4 slices of white bread (just slightly stale is best)
  • 1 clove of garlic
  • 1 tbsp olive oil
  • 1 tbsp water

Instructions

  1. 1
    Trim crusts off bread and place slices into a large mixing bowl.
  2. 2
    Add water and all other ingredients, and with the hands, work the mixture until it is thoroughly combined.
  3. 3
    The stuffing may be cooked by packing it into the washed cavity of chicken or turkey, prior to roasting, or by forming the stuffing into patties and placing on a greased tray in an oven (moderate temperature).
Category
Side Dishes

Recipe Attribution

Wikibooks Cookbook
en.wikibooks.org/wiki/Cookbook:Stuffing